公主城堡糖皮蛋糕 Princess Castle Fondant Cake
$1,080.00 – $3,680.00
將自己變成公主啦!!!
低糖牛油蛋糕
以天然有機椰棗 (更多介紹) 代替砂糖製作牛油蛋糕, 配以輕型低糖buttercream, 口感綿密
椰棗Buttercream Cake
- 蛋糕成份:麵粉、椰棗、澳洲Sugarlean 低升糖蔗糖 (聯合國得獎技術、澳洲科研、抽起庶糖會升糖的部份但卻保留蔗糖各項營養素和蔗糖香甜味)、法國牛油、蛋、果蓉、雲呢拿籽
糖膏公仔/字粒/數字牌成份:糖、葡萄糖、粟粉、菜油及美國認可食用色素等
以上價錢,已包糖膏公主一個, 另加一個$300起 (歡迎Whatsapp查詢)
亦可選擇純素糖皮蛋糕內層,請到以下連結選購:公主城堡純素糖皮蛋糕
Natural and organic dates (details) buttercream cake
Cake ingredients: flour, Dates, Australian Sugarlean low-glycemic cane sugar(UN award-winning technology, Australian scientific research, extracting the glycemic part of sucrose but retaining the nutrients and sweet taste of sucrose), French butter, eggs, fruit puree, vanilla pod
Sugar paste ingredients: sugar, glucose, corn starch, vegetable oil and US approved food coloring, etc.
The above price includes one sugar princess, additional one starts from $300 (Welcome to Whatsapp for enquiries)
For vegan flavour: 公主城堡純素糖皮蛋糕
描述
大小/重量
Size | 可供食用人數
Serving Size | 價錢
Price HKD |
單層 Single Layer | | |
3"x4”H | 2-4 | $1080 |
4"x4”H | 4-6 | $1280 |
6"x3”H | 10-12 | $1680 |
8"x3”H | 15-20 | $2180 |
雙層 (每層3"高,雙層共高6")
Double layer (each layer is 3" high, double layer is 6" high in total) | |
6"+4"
| 15-20 | $2480 |
8"+6"
| 30 | $2980 |
10"+8" | 50 | $3680 |
*蛋糕為新鮮製做,不使用乳化劑及防腐劑, 建議當日食用完畢*
蛋糕價格包英文名字字粒
如欲參考更多蛋糕款式, 請瀏覽我們的相簿或whatsapp查詢
*The cake is freshly made without using emulsifiers and preservatives. It is recommended to be consumed on the same day*
Cake price includes English name
For more cake designs, please visit our photo album or contact us via WhatsApp
立體造型3D糖皮蛋糕製作需時,敬請提前1-2星期訂購,視乎訂單而定,謝謝。
蛋糕可到屯門門店(近屯門站)自取, 或安排送貨(請按入)
Please order 1-2 weeks in advance. It depends on the order. Thank you.
Cakes can be picked up at Tuen Mun (near Tuen Mun MTR station) or delivered (please click)