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香蕉蛋糕外層南瓜和蕃薯蓉, 無糖、無蛋、無奶及無麵粉，適合一歲BB，素食及食物敏感人士

1）純素無糖香蕉蛋糕 (無麩質、無蛋奶、無糖)
蛋糕成份：新鮮香蕉、米製粉、杏仁粉、蕃薯、南瓜、植物油、無糖豆漿、無鋁泡打粉、梳打粉

2）純素無果仁香蕉蛋糕 (無麩質、無蛋奶、無糖、無果仁)
蛋糕成份：新鮮香蕉、米製粉、蕃薯、南瓜、純菜油、水、無鋁泡打粉、梳打粉

甜度參考: 🟠🟠🟠⚪️⚪️

裝飾成份：香草、鮮果(按時令)、食用花(按時令)
糖膏食用生日牌成份：糖、葡萄糖、粟粉、純菜油及美國認可食用色素等

另有配公仔純素蛋糕，請按這裡

Vegan banana cake with pumpkin and sweet potato puree
Sugar-free, egg-free, dairy-free and gluten-free, suitable for one-year-old babies, vegetarians and people with food allergies

1) Vegan Banana Cupcake (gluten-free, dairy-free, sugar-free)
Cake ingredients: fresh banana, rice flour, almond flour, yellow sweet potato, pumpkin, pure vegetable oil, unsweetened soy milk, aluminum-free baking powder, soda powder

2) Vegan Sweet Potato Banana Cupcake (gluten-free, dairy-free, sugar-free, nut-free)
Cake ingredients: fresh banana, rice flour, pure vegetable oil, water, aluminum-free baking powder, soda, yellow sweet potato, pumpkin

Sweetness reference: 🟠🟠🟠⚪️⚪️

Decorative ingredients: rosemary, fresh fruit (in season), edible flowers (in season)
Fondant edible birthday card ingredients: sugar, glucose, corn flour, pure vegetable oil and US-approved food coloring, etc.

For fondant figure click here