Custom Banquet Double Up Cake Tower

Do you love sponge cakes and want one that makes a grand statement?

Two cake flavor options available

1. Low Sugar Fresh Fruit Cream Sponge Cake
Made with Australian low GI cane sugar: This sugar removes the glycemic-raising part of cane sugar while retaining all its nutrients and sweet flavor. The cake has a soft and delicate texture. Cake ingredients: Flour, eggs, Australian low GI cane sugar, vegetable oil, cornstarch, fresh fruit, cream (contains sugar, milk), vanilla beans
Sweetness reference: 🟠🟠🟠🟠⚪️

2. Low Sugar Date Fresh Fruit Rice Cake (Gluten-Free)
Natural organic dates are used to replace white sugar in this sponge cake, resulting in a lower glycemic index and rich dietary fiber and minerals, adding depth to the cake's flavor. (About Dates)
Cake ingredients: Rice flour, eggs, dates, vegetable oil, cornstarch, fresh fruit, cream, vanilla beans
Sweetness reference: 🟠🟠🟠⚪️⚪️

Other styles: Birthday/100-Day Celebration Double-up Cake Tower: https://vanlilycake.com/product/double-up-cake-tower-100d
Grand Birthday Double-up Cake Tower: https://vanlilycake.com/product/double-up-cake-tower/bday

Custom pricing and portion sizes are as follows: (Welcome to WhatsApp for a quote)

*Cakes are freshly made without emulsifiers or preservatives. It is recommended to consume on the same day.*
(Large letter toppers are charged separately based on design. Please WhatsApp for inquiries.)
For more cake styles, please visit our photo album or WhatsApp us for inquiries.
Cake pre-orders 3-7 days in advance, custom cakes 1-2 weeks in advance. Urgent orders depend on availability.
Pick-up available at Tuen Mun store (near Tuen Mun Station). For other areas, please see delivery arrangements and ordering guide (click here).