VANLILY CAKE redefines the health standards for fondant cakes. Therefore, we have specially developed this low-sugar butter cake that replaces traditional sugar with natural organic dates. Dates not only provide a natural caramel aroma, but are also rich in dietary fiber and minerals, making desserts no longer a burden on the body.
It is also paired with light, low-sugar Buttercream, with a variety of unique flavor options. Every bite allows you to experience the purity and layers of the ingredients.
Ingredients:
Cake Ingredients: Flour, dates, Australian low GI cane sugar, French butter, eggs, fruit puree, vanilla seeds
Fondant/Fondant figures/Lettering/Number plaque ingredients: Sugar, glucose, cornstarch, vegetable oil and US-approved edible food coloring, etc.
Ordering Information | Ordering Information
To ensure the freshness and handcrafted details of our cakes, please refer to the following ordering times:
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Standard cake designs: Please order 5-10 days in advance (depending on the specific order)
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Serving sizes and cake dimensions: Please refer to the cake image on the left or click here for reference
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Pickup arrangements: Pick up at our Tuen Mun store, or arrange for professional cake delivery service throughout Hong Kong.
· More designs: For more custom cake designs, please visit our album or WhatsApp us.