Little ones are driving to the zoo for a party! VANLILY CAKE has redefined the health standards for fondant cakes. Therefore, we specially developed this low-sugar buttercream cake, replacing traditional sugar with natural organic dates. Dates not only provide a natural caramel aroma but are also rich in dietary fiber and minerals, making dessert no longer a burden on the body.
Paired with light, low-sugar Buttercream and a variety of special flavor options, every bite allows you to savor the purity and layers of the ingredients. Ingredients:
Cake ingredients: Flour, dates, Australian low GI cane sugar, French butter, eggs, fruit puree, vanilla beans Fondant/sugar paste figures/letterings/number plaques ingredients: Sugar, glucose, cornstarch, vegetable oil, and US-approved edible food coloring, etc.
Ordering Information
To ensure the freshness and handmade quality of our cakes, please refer to the following ordering times:
Standard cake designs: Please order 5-10 daysin advance (depending on the specific order).
Serving size and cake dimensions: Please refer to the cake diagram on the left or click here for reference
Collection arrangements: Self-pickup at our Tuen Mun store, or arrange professional cake delivery service throughout Hong Kong.
