Vegan Pistachio Brownies

• Italian Pistachios: Carefully selected plump, vibrant green pistachios, slow-roasted to preserve their original nutty oils and rich aroma, offering a double delight for sight and taste.
• Gluten-Free Rice Flour Recipe: 100% wheat-free, with a moister and finer texture than traditional brownies, easy to digest and suitable for those with gluten sensitivity.
• Innovative Tofu-Based Technology: Using tofu to replace eggs not only significantly reduces fat content
• Vegan Friendly (Guilt-Free): Egg-free, dairy-free, and no chemical additives; every bite is pure energy from nature.

Cake Ingredients: Tofu, soy milk, pure Italian pistachio paste, natural organic agave syrup (extracted from plants), almond flour, cocoa powder, baking powder, coconut oil, edible gold leaf


📍Ordering Information:

• Each pound of cake serves approximately 4-6 people
• Freshness Guarantee: No emulsifiers or preservatives; it is recommended to consume on the day of pickup.
• Pre-order time: 3-7 days
• Pickup method: Self-pickup at Tuen Mun store (near Tuen Mun Station) or delivery arrangement.

📷 View more photos