Fire truck, deploy! Low-Sugar Butter Cake
VANLILY CAKE has redefined the healthy standard for sculpted fondant cakes. Therefore, we specifically developed this low-sugar butter cake that replaces traditional granulated sugar with natural organic dates. Dates not only provide a natural caramel aroma but are also rich in dietary fiber and minerals, making desserts no longer a burden on the body.
Paired with light, low-sugar Buttercream, and a variety of unique flavor options, each bite allows you to experience the purity and layers of the ingredients.
Ingredients:
Cake Ingredients: Flour, dates, Australian low GI cane sugar, French butter, eggs, fruit puree, vanilla beans
Fondant/Fondant figures/Lettering/Number plaque ingredients: Sugar, glucose, cornstarch, vegetable oil, and US-approved food coloring, etc.
Ordering Information | Ordering Information
To ensure the freshness and handmade details of our cakes, please refer to the following ordering times:
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Standard Cake Designs: Please order 5-10 days in advance (subject to the specific order)
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Serving Size and Cake Dimensions: Please refer to the cake diagram on the left or click here for reference
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Pickup Arrangements: Self-pickup at our Tuen Mun store, or arrange for professional cake delivery service across Hong Kong.
· More Styles: For more custom cake styles, please browse our album or WhatsApp for inquiries.
