VANLILY CAKE redefines the health standards for fondant cakes. Therefore, we have specially developed this low-sugar buttercream cake, which uses natural organic dates instead of traditional sugar. Dates not only provide a natural caramel aroma but are also rich in dietary fiber and minerals, making desserts no longer a burden on the body.
Paired with light, low-sugar Buttercream and a variety of unique flavor options, every bite allows you to experience the purity and layers of the ingredients.
Ingredients:
Cake Ingredients: Flour, dates, Australian low GI cane sugar, French butter, eggs, fruit puree, vanilla seeds
Fondant/Fondant Figurines/Lettering/Number Plates Ingredients: Sugar, glucose, cornstarch, vegetable oil, and US FDA-approved food coloring, etc.
預訂須知 | Ordering Information
To ensure the freshness and handmade details of our cakes, please refer to the following ordering times:
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Standard cake designs: Please order 5-10 days in advance (specifics depend on the order)
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Serving sizes and cake dimensions: Please refer to the cake diagram on the left or click here for reference
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Pickup arrangements: Self-pickup at our Tuen Mun store, or book professional cake delivery service throughout Hong Kong.
· More designs: For more custom cake designs, please visit our album or WhatsApp for inquiries.
