VANLILY CAKE redefines the health standards of fondant cakes. Therefore, we have specially developed this low-sugar butter cake, which replaces traditional granulated sugar with natural organic dates. Dates not only provide a natural caramel aroma but are also rich in dietary fiber and minerals, making desserts no longer a burden on the body.
Paired with light and low-sugar buttercream and a variety of unique flavor options, every bite allows you to taste the purity and layers of the ingredients. Ingredients:
Cake ingredients: Flour, dates, Australian low-GI cane sugar, French butter, eggs, fruit puree, vanilla seeds Fondant/fondant figures/sugar letters/number plates ingredients: Sugar, glucose, cornstarch, vegetable oil, and US-approved food coloring, etc.
預訂須知 | Ordering Information
To ensure the freshness and craftsmanship of our cakes, please refer to the following ordering times:
Standard Cake Designs: Please order 5-10 daysin advance (specifics depend on the order).
Serving Size and Cake Dimensions: Please refer to the cake diagram on the left or click here for reference
Pickup Arrangement: Pick up at Tuen Mun store, or schedule professional cake delivery service across Hong Kong.
Three tiers, 10+8+6 inches,
Three tiers, 8+6+4 inches,
Single-layer 3x4 inch tall,
Single layer, 4x4 inches high,
Single-tier 8x4 inch tall,
Single-layer 6x4 inch high,
Two tiers 6+4 inch,
Two tiers, 8+6 inch,
Two-tier 10+8 inch
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