VANLILY CAKE redefines the health standards of fondant cakes. We have specially developed this low-sugar butter cake, which uses natural organic dates instead of traditional sugar. Dates not only provide a natural caramel aroma, but are also rich in dietary fiber and minerals, making desserts no longer a burden on the body.
Paired with light, low-sugar Buttercream and a variety of special flavor options, every bite allows you to taste the purity and layers of the ingredients.
Ingredients:
Cake ingredients: flour, dates, Australian low GI cane sugar, French butter, eggs, fruit puree, vanilla seeds
Fondant/fondant figurines/letters/number plaques ingredients: sugar, glucose, cornstarch, vegetable oil and US-approved food colorings, etc.
Ordering Information | Ordering Information
To ensure the freshness and artisanal quality of our cakes, please refer to the following ordering times:
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Standard cakes: Please order 5-10 days in advance (specific timing depends on the order)
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Serving sizes and cake dimensions: Please refer to the cake diagram on the left or click here for reference
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Pickup arrangements: Self-pickup at our Tuen Mun store, or schedule professional cake delivery service throughout Hong Kong.
· More designs: For more custom cake designs, please browse our album or WhatsApp us.
