The naughtiest 2-year-old, I am trouble two!! Low-Sugar Butter Cake
VANLILY CAKE has redefined the health standards for 3D fondant cakes. Therefore, we specially developed this low-sugar butter cake that uses natural organic dates instead of traditional granulated sugar. Dates not only provide a natural caramel aroma but are also rich in dietary fiber and minerals, making desserts no longer a burden on the body.
Paired with light, low-sugar Buttercream, and a variety of special flavor options, each bite offers the pure and layered taste of the ingredients.
Ingredients:
Cake ingredients: Flour, dates, Australian low GI cane sugar, French butter, eggs, fruit puree, vanilla beans
Fondant/fondant figures/lettering/number plaques ingredients: Sugar, glucose, cornstarch, vegetable oil, and US-approved food coloring, etc.
Ordering Information | Ordering Information
To ensure the freshness and artisanal details of our cakes, please refer to the following ordering lead times:
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Standard cake designs: Please order 5-10 days in advance (specific lead time depends on the order).
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Serving size and cake dimensions: Please refer to the cake diagram on the left or click here for reference
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Pickup arrangements: Self-pickup at our Tuen Mun store, or arrange for professional cake delivery service throughout Hong Kong.
· More designs: For more custom cake designs, please visit our album or WhatsApp to inquire.
