Moist and Rich Chocolate Cake with French Sea Salt Caramel Sauce and Chocolate Buttercream Ingredients for low-sugar buttercream cake layers and buttercream: Flour, Australian Sugarlean low GI cane sugar, butter, eggs, cocoa powder, etc. Made with Australian Sugarlean low GI cane sugar: UN award-winning technology, Australian research, removes the glycemic-raising components of cane sugar while retaining its nutrients and sweet flavor.
Each pound of cake serves approximately 4-6 people.
*Cakes are freshly made without emulsifiers or preservatives. It is recommended to consume on the same day.* The prices above are for the cake styles and include one birthday plaque. For custom cake designs or any inquiries, please WhatsApp or inbox us. Cake preparation takes time, so please order 3-10 days in advance, depending on the order. Thank you. **Cakes can be picked up at our Tuen Mun store, or delivered to MTR stations/door-to-door for an additional fee.**
