We select high-quality deeply roasted black sesame, infusing its rich, oily aroma into a moist cake made of tofu and soy milk. Every bite offers delicate sesame particles and a velvety smooth texture, healthy and light.
✨Highlights
100% Vegan Friendly Formula (Vegan Friendly): Completely free of eggs, milk, and animal products, it's a worry-free dessert for vegans and those with dairy sensitivities.
Deeply Roasted Black Sesame Essence: Stone-ground at low temperatures to preserve its full aroma, rich in natural calcium and antioxidants, with a mellow flavor that's not overly sweet.
Moist Rice-based Cake Base: Utilizes the natural water retention of tofu to replace traditional fats, creating an astonishingly moist and light texture.