Vegan Chestnut Rice Cake

We carefully select high-quality chestnut puree from France, whose unique smoky, nutty aroma perfectly blends with delicate tofu, successfully replacing traditional dairy and eggs to create a miraculously smooth, melt-in-your-mouth velvety texture. Paired with a gluten-free rice cake base and a hint of tartness from homemade dried orange peel, the sweetness is light and elegant, pure and guilt-free.

Cake ingredients: Rice flour, pure vegetable oil, soy milk, natural organic agave syrup, tofu, almond flour, baking soda, aluminum-free baking powder, homemade dried orange peel, cashews, French chestnut puree (with sugar), chestnuts (with sugar)

Each pound of cake serves approximately 4-6 people.
 

📍Ordering Information:

• Each pound of cake serves approximately 4-6 people.
• Freshness Guarantee: No emulsifiers or preservatives. It is recommended to consume the cake on the day of pickup.
• Pre-order Time: 3-7 days
• Pickup Method: Self-pickup at Tuen Mun store (near Tuen Mun Station) or delivery can be arranged.

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